Survey on consumer awareness of nutrition, food safety and hygiene

The study aims to assess the general population’s knowledge and practice of basic nutriti ...

A review study on food consumption and hovered nutrition in Bangladesh: Progress and determinants of food security

Bangladesh, being a developing country, has made substantial progress in providing food to its large ...

Sustainability of groundwater use for irrigation for dry-season crops in the northwest Bangladesh

Groundwater is the main source of irrigation for modern rice varieties in many countries including B ...

Project Evaluation of Creating Youth Employment and Child Protection Project (CYE&CP) Project

Objectives of the Study: Evaluate the efficiency of project implementation (cost vs. outputs/ ...

Process evaluation of a project for vulnerability reduction of women affected by climate change in the coastal area of Bangladesh

It is evident that the poor, especially women and children are highly vulnerable to the adverse impa ...

Geogenic arsenic and microbial contamination in drinking water sources: exposure risks to the coastal population in Bangladesh

The study aimed to investigate the most usable drinking water sources quality and the dependent popu ...